MYEONG - Fermented Safflower Seed Oil

US$ 74.70

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Safflower seed oil is extracted from the seeds of the safflower plant.

It is a yellow to pale yellow oil with a light texture and a mild fragrance.

Rich in various fatty acids, the primary ones are linoleic acid and oleic acid.

Linoleic acid is an essential fatty acid vital for human health, while oleic acid is a monounsaturated fatty acid.

Safflower seed oil also contains abundant vitamin E, oryzanol, and sterols.

Safflower seed oil contains linoleic acid, which has anti-inflammatory characteristics that can help soothe irritated or inflamed skin conditions, such as eczema, dermatitis, and psoriasis.

The linoleic acid in safflower seed oil helps strengthen the skin's natural barrier function.

It reinforces the lipid layer of the skin, preventing moisture loss and protecting the skin from environmental stressors.

The fatty acids and other active components in safflower seed oil can promote the repair and regeneration of skin cells.

It helps improve skin elasticity, reducing the appearance of fine lines and wrinkles, leading to a more youthful and healthy appearance.

Rich in antioxidants, including vitamin E, safflower seed oil helps combat free radicals, protecting the skin from oxidative damage.

It can reduce the appearance of fine lines, wrinkles, and age spots, making the skin appear younger.

Safflower seed oil contains carotenoids such as lycopene and beta-carotene, which have skin-brightening properties.

Regular use can improve uneven skin tone and reduce the appearance of dark spots and hyperpigmentation.

Safflower seed oil is an excellent moisturizer that nourishes and hydrates the skin.

It penetrates deeply, providing essential fatty acids and nutrients, leaving the skin soft, plump, and hydrated.

Shelf life: 9 months

Hoofdingrediënten

Fermented Safflower Seed Oi, Saffron Oil

Ingrediënten kunnen mogelijk door fabrikanten worden gewijzigd. Voor de meest complete en actuele lijst van ingrediënten verwijzen wij je naar de productverpakking.